| Tuesday, November 21, 2006 |
| Professor Higgins I Presume? |
Well, Snay survived helping me put together dinner at my place last night. Turns out the poor boy had never had lamb before, let alone a rack of lamb. This boggled my mind, but whatever.
So, we had rack of lamb with a caramelized shallot and thyme crust, and Snay faithfully stirred the risotto until we had a creamy porcini and gorgonzola risotto. Topped off with roasted asparagus and shave parmesan. I'll add pics later if I get a chance, but I am quickly running out of all available time left to me before I leave town for the Holiday, and have to work late tonight. Perhaps pics plus recipes later this week.
I suspect that the lamb was a little on the rare side for Snay's taste, but he was quite brave about it.
The movie was fascinating, and made all the better by Snay's contribution of Apple Brown Betty for desert. Thanks!!! |
posted by Broadsheet @ 8:58 AM   |
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| 7 Editorial Opinions: |
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Dammit, I KNEW I should've invited myself over last night!
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Hey, good call on the leaf blower. Mrs. ACW was thrilled!
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I want to come over for dinner! :(
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Dinner was teh good, although perhaps I should slowly accumultate myself to exotic fare!
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Snay - Lamp is an acquired taste. ;-)
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Sany - that was a response to your off-line email, but lamb is also an accumulated taste!
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Dammit, I KNEW I should've invited myself over last night!